Polka San Sebastián

Polka San Sebastián is a gastrobar at Sarriegi Plaza, 7, in Donostia / San Sebastián. Its menu brings together breakfast, sharing plates, salads, bowls, buns, burgers, hot dogs and drinks in a casual, contemporary format suited to relaxed meals throughout the day.

Breakfast covers savoury and sweet toast, smoothies, fresh juice and yoghurt bowls. The savoury options combine ingredients such as tomato, avocado, smoked salmon, Iberian ham, goat cheese, mozzarella, hummus and nuts, while the sweet selection focuses on brioche with spreads, fruit and jam. The drinks menu includes juices, smoothies, wines and house cocktails.

The sharing section gives the gastrobar a social character, with food influenced by Basque ingredients and wider international styles. It includes salads and peppers, marinated anchovies, aubergine and mushrooms, croquettes, nachos, fried squid, cheese and cured-meat boards, potatoes with sauces and battered cod. Local touches appear alongside flavours associated with Latin American, Mediterranean and Asian cooking.

Main dishes include fish, meat and plant-focused choices. The menu features preparations based on squid and cod, duck, steak, chicken, tofu and grains, as well as salads built around tomato, sardines, chicken, salmon or pasta. The burger, hot dog and bun section adds a more informal option, with combinations involving beef meatballs, artisan sausages, chorizo, pulled pork, cheese, avocado, jalapeños, curry and chimichurri-style flavours.

The setting works for different kinds of casual dining, from breakfast and a quick bowl to a shared meal with drinks. A children's menu makes the venue relevant for family visits, while the broad selection of small plates and substantial buns suits informal group dining. Terrace seating forms part of the offer, and the venue also has a channel for event enquiries. Polka San Sebastián is a practical choice for diners looking for varied gastrobar food rather than a single specialised cuisine.