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Discover the flavors of Basque cuisine with a cooking class in San Sebastián. Visit a local market, cook a full Basque menu, and enjoy a cider house-style meal with your choice of drink.

Highlights

• Savor the flavors of Basque cuisine with a hands-on cooking class
• Visit a local market to learn about seasonal Basque ingredients
• Cook a full Basque menu, including Tortilla txuleta and Basque Burnt Cheesecake
• Enjoy a cider house-style full meal with your choice of drink
• Get recipes sent to your email so you can recreate the dishes at home

Description

Begin your experience like a true local with a visit to San Sebastián’s traditional food market. Learn about seasonal Basque ingredients and discover the secrets behind the region's cuisine. Back in the kitchen, cook a full Basque menu with local chefs. Prepare tortilla de patatas (Spanish omelet), bacalao al pil-pil (salt cod with garlic sauce), txuleta (grilled bone-in steak), and Basque Burnt cheesecake. After cooking, sit down and enjoy what you’ve prepared, just like at a traditional Basque sidrería. Toast with your choice of txakoli, Basque cider, local beer, or water.

Includes

Local market visit Hands-on Basque cooking class Cider house-style meal with drinks Recipes sent to your email

Important Information

• Minimum number of 4 people required to proceed with the class Hosted in English & Spanish Located in the city center — easy to join

Easy cancellation

Cancel up to 24 hours in advance for a full refund